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Bright Spots in a Changing World: Heartening Headlines from Around the Globe

Amid the cacophony of modern life, it’s easy to overlook the steady rhythm of positive change humming beneath the surface. But every so often,...

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The Gluten-Free Paradox: High Cost, High Sugar, and Low Nutrition

In recent years, gluten-free diets have become a mainstream trend embraced by millions — but does going gluten-free actually deliver the health benefits many expect? A recent study published in Plant Foods for Human Nutrition sheds light on this question, revealing some surprising and important insights about the nutritional profile and costs of gluten-free products. A Growing Gluten-Free Market — and a Disconnect About 25% of Americans consume gluten-free products, a striking number when you consider that only about 1% of the population has celiac disease (a serious autoimmune reaction to gluten), roughly 6% experience non-celiac wheat sensitivity, and an even smaller group suffer from wheat allergies. This means many are adopting gluten-free diets for reasons other...

Finding Balance: A Holistic Guide to Easing Vertigo Naturally

Have you ever felt like the world was spinning, even when you were standing perfectly still? That unsettling sensation, as if you’re on a merry-go-round you didn’t ask to ride, is known as vertigo. It’s more than a fleeting bout of dizziness — it’s disorienting, frustrating, and can make even basic daily activities feel like a challenge. But the good news is: vertigo is not something you have to just “live with.” Whether it stems from inner ear issues, migraines, or lifestyle habits, there are natural and effective ways to manage — and often overcome — this condition. Let’s dive into what vertigo really is, why it happens, and how you can regain your sense of balance...

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